Campania, located in southern Italy around Naples, is a historic wine region with ancient roots dating back to Greek and Roman times. It is known for its volcanic soils and native grape varieties, such as Aglianico for powerful reds (especially in Taurasi DOCG) and Fiano, Greco, and Falanghina for aromatic, mineral-driven whites. Campania’s mix of coastal breezes, mountainous terrain, and warm Mediterranean climate allows for wines with both richness and vibrant acidity.