Adelaide, located in South Australia, is a major hub for the country's wine industry and sits at the center of several renowned wine regions, including Barossa Valley, McLaren Vale, and Adelaide Hills. The surrounding areas produce a wide range of styles—from rich Shiraz and Cabernet Sauvignon to cool-climate Chardonnay, Pinot Noir, and Sauvignon Blanc—thanks to the region’s varied elevations and maritime influences. Adelaide Hills is known for its elegant, high-acid whites and refined reds, making the greater Adelaide zone one of Australia’s most diverse and influential wine-producing areas.