More White Wine Recommendations
If you are tired of the usual Pinot Grigio, Sauvignon Blanc, and Chardonnay rotation, Chenin Blanc and Sémillon are two of the best places to look next. Chenin can range from crisp and mineral to rich, waxy, and honeyed, while still holding onto the acidity that makes it exciting at the table. Sémillon brings a broader, more textured profile, often showing citrus, herbs, lanolin, and savory complexity, especially from places like the Hunter Valley. Both grapes can offer far more character and aging potential than their popularity suggests, often at a fraction of the price of better-known white wines.
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